Vietnam Travel Blog

The Tet holiday in Vietnam wouldn’t be complete without its iconic culinary specialties, and banh tet holds a special place as a symbol of southern tradition.

10 Must-Try Vietnamese Drinks: 1. Green Tea (Trà) 2. Coffee (Cà Phê) 3. Beer (Bia Hơi) 4. MOT Herbal Tea 5. Coconut Water (Nước Dừa)...Drinking Tips for Vietnam

Hmong New Year, or "Noj Peb Caug Xyoo Tshiab" in the Hmong language, is a major cultural event celebrated annually by the Hmong Miao community after their harvest season. Originating over a thousand years ago during the Song dynasty (China) (960–1279 A.D.), it remains deeply significant today.

Is your arrival to Vietnam imminent? Do you want to stimulate your taste buds with its local fare? Well, there it goes—explosions in flavor await you in this gastronomical meadow. It proves to be a very appealing dish for the locals to consume, but to an outsider, it just smells quite strong; you must try this hidden local dish at least once in a lifetime while you're in Vietnam: Bun dau mam tom (noodles and tofu with shrimp paste). Read along to find out the recipe for Bun dau mam tom, as well as the best places to enjoy it in this article.

These 10 adventurous foods offer a taste of Vietnam’s diverse culture and cuisine. Would you dare to try them?

Vietnamese knives come in many types, each designed for a specific purpose, and each with its own rich history. Could these knives make a unique and valuable gift for chefs or home cooks during your journey through Vietnam? Join us at Kampá Tour to discover whether Vietnamese knives truly belong in your kitchen!